Banana Bread

recipe Mar 01, 2020


  • 3 egg whites
  • 3 small bananas (2 medium), mashed
  • 1 tsp vanilla extract
  • 4 oz unsweetened applesauce
  • 1 tbsp milk of choice (I used unsweetened almond milk)
  • 1 1/4 cup all purpose flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 8 tbsp semi-sweet or dark chocolate chips
  • 3/4 cup granulated sweetener (I used regular sugar)
  • 1/2 cup dry old fashioned oats
  • 1/4 cup wheat bran (I didn't have wheat bran so I ground up oats)


  • Preheat oven to 350 degrees F.
  • In a large bowl, combine all wet ingredients (egg whites, bananas, vanilla extract, applesauce, almond milk).
  • In a separate bowl, combine all dry ingredients.
  • Add wet ingredients to dry ingredients and stir together.
  • Spray 1 loaf pan with non stick spray. (Recipe calls for 2 loaves, I made one and was glad I did.)
  • Pour batter into loaf pan and bake in preheated oven for 45 minutes or until toothpick inserted into center of the loaf comes out clean.
  • Allow to cool before slicing.

Absolutely delicous and perfect for a cold winter morning.

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